

Wagyu Fusion
At Wagyu Fusion, we believe in bringing you the finest quality meat
straight from the source — our farm. Rooted in tradition and elevated
by innovation, our premium Wagyu beef is ethically raised and
expertly cared for on nutrient-rich pastures. Every cut we produce
reflects our commitment to sustainable farming, animal welfare, and unmatched flavor.
Experience the difference of farm-to-table Wagyu — where excellence begins at the source.
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Product List
| Cut | Price/lb |
|---|---|
| Arm steak | $11.50 |
| Beef Fat - 5 lb packs | $2.00 |
| Brisket | $12.00 |
| Chuck Steak | $30.00 |
| Coulette/Picana | $30.00 |
| Cutlets - Tenderized Beef Cubed Steak | $16.00 |
| Fajita Meat | $25.00 |
| Flank Steak | $25.00 |
| Foreshank | $10.00 |
| Ground Beef | $10.00 |
| Heart | $15.00 |
| Hindshank | $10.00 |
| Liver | $10.00 |
| Marrow Bones | $10.00 |
| New York Strip | $61.00 |
| Oxtail | $32.00 |
| Pikes Peak Roast | $14.00 |
| Ribeye | $65.00 |
| Short Ribs/Tablitas | $50.00 |
| Sirloin | $32.00 |
| Soup bones | $10.00 |
| Stew Meat | $13.00 |
| Tenderloin Filet | $75.00 |
| Tongue | $25.00 |
| Tri Tip | $35.00 |
Craving premium flavor? Don't wait — list your orders today and savor the rich, mouthwatering taste of authentic Wagyu expertly fused with global culinary flair.
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